Microplastics in commercially bottled water in Sri Lanka

dc.contributor.authorKapukotuwa, G.K.
dc.contributor.authorPremathilake, B.A.P.C.
dc.contributor.authorJayasena, N.
dc.contributor.authorRajakaruna, R.S.
dc.date.accessioned2025-11-19T07:07:32Z
dc.date.available2025-11-19T07:07:32Z
dc.date.issued2022-10-28
dc.description.abstractMicroplastics (MPs) are micro-sized plastic particles (< 5 mm) which have been detected in freshwater systems and in drinking water over the globe. MPs are conveyed through air and rainwater, contaminating natural water sources. This study quantified MPs in commercially bottled water in Sri Lanka. Bottled water was purchased from the market, and the samples were filtered through a 0.45 μm membrane filter to isolate MPs. The membrane filter was examined and enumerated under the Stemi508-ZEIZZ dissecting microscope at 40× magnification. The MPs were classified according to their colour, form, and shape. Confirmation of detected particles as MPs and identification of polymer type was performed using FTIRspectroscopy. A Generalized Linear Model (GLM) with a negative binomial distribution was used to determine whether the concentration of MPs varied by the brand of bottled water. The major water source of bottled water was tube wells, followed by dug wells and spring water. All the bottles (n = 35) had MPs ranging from 3 - 19 MPs/l. The sizes ranged from 5 - 5,000 µm. Most MPs were present in the form of fibres (81%), followed by films (10%) and fragments (8%). Half of the MPs were transparent. Twelve types of polymers were identified, of which polyvinyl-alcohol, polyacrylamide, polyethene and polyethene-terephthalate were the most abundant. Brands, where the water sources were dug wells, contained a higher abundance of MPs compared to tube wells (GLM; z = -3.06, p = 0.002) and spring water (GLM; z = -3.18, p = 0.001). Further, it is likely that bottled water is contaminated with MPs during the manufacturing process. Our study stresses the importance of further investigation of MP contamination of bottled water due to its potential health risks.
dc.identifier.citationProceedings of the Postgraduate Institute of Science Research Congress (RESCON) -2022, University of Peradeniya, P 53
dc.identifier.isbn978-955-8787-09-0
dc.identifier.urihttps://ir.lib.pdn.ac.lk/handle/20.500.14444/6818
dc.language.isoen_US
dc.publisherPostgraduate Institute of Science (PGIS), University of Peradeniya, Sri Lanka
dc.subjectBottled drinking water
dc.subjectDug well water
dc.subjectFTIR
dc.subjectMicroplastic
dc.subjectSpring water
dc.titleMicroplastics in commercially bottled water in Sri Lanka
dc.title.alternativeEarth and Environmental Sciences
dc.typeArticle

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